During this year-long series you will get to cook with local chefs, discover new recipes, and learn more about the different ingredients in your favorite foods.
FOODIEspace: Chef Series at Tower Road Branch presents cooking demonstrations and a variety of cuisine from some favorite local chefs.
Chef Series Part 2
Meet Jacob Riesch from Napolatano's Restaurant - Monday, November 19 at 6:30 p.m.
Chef Riesch will share one of Napolatano's delicious recipes - Napolitano's serves hand tossed pizza, traditional and trendy pasta dishes, fresh seafood, huge burgers and subs, chicken wings, monthly chef specials and certified Angus beefsteaks. Learn cooking tips from Gainesville's restaurant since 1979.
Chef Series Part 3
Publix Bakery - Learn Cake Decorating! - Monday, January 14 at 6:00 p.m.
Learn how to liven up your special occasion cakes with a baker from a local Publix Bakery. Try some of the decorating techniques used by talented, experienced cake designers. Gather ideas to make a fun, delicious masterpiece for your next special event.
NOVEMBER 19, cook up something delicious with Chef Jacob Riesch from Napolatano's Restaurant
JANUARY 14, taste some delicious sweets and learn about cake decorating with guest Publix baker
All Ages! Bring the whole family!
For more information please contact Wendy Schneider at the Tower Road Branch Library:
email@example.com or 352-333-2860
More to come!